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Vulcan Infrared Salamander Broilers

May 16, 2019 | No Comments »

When your dish needs that finishing touch, the Vulcan Infrared Salamander Broiler is the choice to make! Built with durability for any commercial environment, the stainless steel front, top and sides can handle the demand the kitchen requires.

Features:

  • Stainless steel front, top and sides, with a one year limited parts and labor warranty.
  • Includes two 15,000 BTU/hr ceramic infrared burners; 30,000 BTU/hr total input.
  • Dual heat controls for zone cooking and improved temperature control — 250-800 degrees at rack.
  • Standing pilot ignition system.
  • Cool-to-the-touch knob on lever and slot rack adjustment mechanism provide positive positioning of the broiling grid.
  • Removable full-width spillage pan.
  • 3/4 in. top gas connection and gas pressure regulator.
  • Can be range mounted with optional reinforced shelf, wall mounted with optional brackets or counter mounted with optional leg set.
  • One year limited parts and labor warranty

Vollrath’s Cubic Modular Buffet Line

May 14, 2019 | No Comments »

The season for parties and banquets is here! This is why Vollrath created the Cubic Display System that allows culinary professionals to vary buffet presentations according to different menu offerings, space, and occasions.

The Cubic Display System can be easily changed if needed last second. The modern design of the Cubic offers limitless versatility and options, and the durability provides a reliable framework for heavier items. The Melamine bowls are offered in multiple colors to match the theme of the event. It really is the perfect answer to buffets, chef stations, catering events, and banquets.

The Boos Block Prestige

May 12, 2019 | No Comments »

Since 1887, John Boos & Company has created fine butcher blocks, kitchen workstations, carts, cutting boards, and other food preparation products. Having Boos products in your kitchen makes your life a little easier along the way.

Available in 3 different sizes, the Boos Block Prestige has the quality you would expect in a John Boos product, along with features that can help operators use the block with safety and minimal cleanup.

Features:

  • Made in the USA
  • 1-1/4” Thick-Northern Hard Rock Maple
  • Edge Grain Construction
  • Boos Block Cream Finish with Beeswax
  • Juice Groove
  • Finger Grip Hole
  • Reversible (Reversible side does not include juice groove)

Groen Intek Connectionless Steamers

May 8, 2019 | No Comments »

Recognized as Best-in-Class 2014 by Foodservice Equipment & Supplies magazine, Groen steamers have become leaders in the foodservice industry.

The Intek Connectionless Steamer from Groen combines power and efficiency to form a reliable steam cooking solution for your kitchen. This combination also won’t drain your energy consumption! The Intek Connectionless Steamer is ENERGYSTAR rated, using 67% less energy than other comparable steamers in its class.

It uses less water too! Fewer than 1.5 gallons per hour are used, leading to less waste, and more money back in the operator’s pocket. Because it doesn’t have a boiler or conventional generator, the Intek Connectionless Steamer requires no traditional de-liming, boiler maintenance or harsh cleaning chemicals, saving time, money and the environment. Cleaning is a breeze too, as a simple vinegar-water mix is needed to wipe down the unit.

Features:

  • Internal side-mounted convection fan provides even energy distribution throughout cooking cavity, ensuring all product cooks consistently with no hot or cold spots
  • No traditional de-liming. Saves time, costs and helps the environment
  • Available in electric and gas units
  • Electric units offered in various KW models, and the electric models may double as NSF holding cabinets with adjustable hold temps from 100°F to 212°F to store pre-cooked product
  • Available in six (6) pan electric units with double-stack capability, for 6-, and 12-pan capacities and five (5) pan gas units with double-stack capability, for 5- and 10-pan capacities to meet user-demand in a single footprint
  • Solid-state controls minimize warranty costs, with no computer boards in close proximity to water
  • Both gas and electric units have no pumps, no floats and no probes that could fail or be damaged
  • No water line or drain connections required, and no solenoid valves that could become plugged
  • Features heavy-duty construction built for institutional and high-volume batch cooking

The PrepMate MultiStation from Metro

May 6, 2019 | No Comments »

The ultimate solution for busy foodservice operations, the PrepMate MultiStation from Metro is designed to create space, improve productivity, and provide a more comfortable and streamlined workflow.

The PrepMate Multi-Rail is designed to hold a standard 18”x 24” cutting board above standard food/steam table pans, allowing the operator to effectively chop, dice, and slice through vegetables with ease. This patent pending design increases work surface capacity by providing an easily accessible level of storage below the work surface in a compact footprint.  Productivity also increases by allowing product to be prepared and pushed into pans without the waste of time and motion to pick-up and place prepared food into pans.

The QwikSet Easy Height Adjustment feature allows operators to easily raise or lower the work surface height for their ideal ergonomic prep position, effectively reducing strain on the operator!

See the video below for more information on the Metro PrepMate MultiStation:

Doyon Dough Rounder

May 2, 2019 | No Comments »

DR45

One of the best dough dividers in the industry, the Doyon DR45 Dough Rounder will save you a lot of money, effort, and time. Any amount of dough from 7 ounces all the way up to 36 ounces (200g-1000g) can be shaped to create fantastic looking dough.

What makes things easier on the operator is that it cleans easily without using any tools! And an optional dough divider can not only round the dough, but divide it as well, saving even more time and money in creating the perfect-looking dough.

Features:

  • Rounds portions from 7 ounces to 36 ounces (200g to 1000g); hydration ratio of at least 60% (sticky dough)
  • Up to 800 portions per hour (850 pounds/hour)
  • Easy cleaning – no tools required
  • Stainless steel construction with 6″ entry chute

Frymaster Dean Food Warmer/Holding Station/Spreader Cabinet

April 30, 2019 | No Comments »

When purchasing a spreader cabinet, food warmers and holding stations are great optional accessories to help maintain the optimal temperature of prepared food.

The rectangular food warmer produces an 18” (45.7 cm) heat pattern over the entire length of the unit to keep cooked food at optimal temperature with radiant heat to assure peak flavor without cooking or drying. The shell is manufactured with durable aluminum alloys and is easy to clean. “ON/OFF” toggle switch and a 6’ (1.8 M) cord set are mounted in the shell. Mounting brackets and hardware are provided for installation.

Designed to fit the Dean spreader cabinet, the units are NSF, UL, and CUL approved and can either be used with a cafeteria-style pan with mesh screen, or with a perforated, curved scoop pan for easy and fast bagging.

Features:

  • 6 ft. (1.8 M) cord with plug
  • Durable 6″ W x 23-3/4″ L (15.4 x 60.3 cm) aluminum alloy housing construction, easy to clean
  • Ceramic heating element with wire guard
  • On/Off toggle switch on front
  • 12″ x 20″ cutout standard (flat top option)
  • Legs standard (casters option)

Traulsen Hinged & Sliding Glass Door Cabinet

April 28, 2019 | No Comments »

Traulsen’s Hinged & Sliding Glass Door Cabinet has all the features you would want for a storage unit.  Traulsen’s Smart Control makes three-digit precise tuning available at the press of a button. It also alerts you for power loss, sensor failure and when the doors are left open.

This unit is also built to last. Constructed with a stainless steel exterior, and the option of either a stainless steel interior (R-Series) or an anodized aluminum interior (A-Series), these units feature solid cam-lift hinges and stainless steel vertical door handles.

Features:

  • TXV Metering- The thermal expansion valve is a special component that boosts refrigerating power when rapid temperature recovery is needed. NAFEM Data Protocol communications ready
  • Load Sure Guards- R & A Series interiors are designed to prevent over-loading or loading that restricts proper airflow.
  • Smart Control with LED Display- Three-digit temperature control gives you an exact readout, setting capability and automatic malfunction alerts.
  • Clean Friendly Gaskets- EZ-Clean Gaskets are safe for chlorine-based cleaning products, making it easier than ever to slow deterioration.

True Manufacturing TDM Series

April 24, 2019 | No Comments »

TDM-R-59-GE/GE-S-S

Long a leader in innovation and commercial refrigeration, True Manufacturing has continued to make enhancements and improvements with the innovative TDM Series (True Display Merchandiser). This line features a European design with enhanced performance and energy efficiency that you would expect from True Manufacturing.

The TDM Series ranges in size from 36-77” long and is perfect for any refrigerated, dry case, dual zone, or chocolate/wine application. A special forced air refrigeration design minimizes condensation on the front curved glass, and is built in the USA.

Choose from many different colors/textures:  black, white, and stainless, along with many different shelving options. Engineered with R290 natural refrigerant, these units boast energy efficiencies that beat federal efficiency standards by several years.

Cal-Mil Cold Concept Bases

April 22, 2019 | No Comments »

Keep food contents chilled with Cal-Mil’s Cold Concept Bases! These bases are not just beautifully designed; they are built to keep foods from becoming lukewarm! Pick from 7 different colors/materials that work perfectly with a Cal-Mil vessel, and cover.

Features:

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