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Archive for August, 2018

August 30, 2018 The Jackson RackStar 44 Conveyor Dishmachine

If you could combine performance and efficiency in a dishmachine, you’d get the Jackson RackStar 44 Conveyor Dishmachine! This machine is equipped with best-in-class energy features: Dual Rainbow Rinse Arms – a one-pass cleaning performance and superior rinse action. Standard Econo Rinse – An adjustable rinse feature that allows operators to run a cycle using […]

August 28, 2018 Walco’s Maremma 18/0 Flatware Collection

Named after a beautiful area in Southern Tuscany, the Maremma 18/0 Flatware Collection from Walco emblemizes the hilltop villages and vineyards that it was named after. Just take a look at the knives, which resemble the classic elegance of pinched bolsters! The collection is made from heavy weight steel for an upscale dining feel, without […]

August 26, 2018 Bamboo Bakery Display Cases from Cal-Mil

Available in both attendant serve or self-serve, these unique cases from Cal-Mil bring in the light! Made of a beautiful bamboo frame that is both durable and lightweight, the Bamboo Display Cases will surely add to the aesthetics of the bakery item it is presenting. Durable acrylic double doors along with acrylic trays (21”W x […]

August 22, 2018 Mixing It Up with Admiral Craft

One of the most versatile and useful pieces of equipment in a commercial kitchen, the planetary mixer can be tasked with whipping egg whites and mixing batters, to kneading bread dough and grinding meat. Planetary mixer models range in size from large (80-140 quarts or more) to small (10-30 quarts) to match your food service […]

August 20, 2018 The Induction Tabletop Heat Retaining Unit from Garland

Ideal for buffets, banquets, and events, the Induction Tabletop Heat Retaining Unit keeps hot food hot, and provides constant and accurate temperature control. The Induction warm holding system consists of an induction generator with two heat retaining/holding zones. Built with the latest RTCSmp (Realtime Temperature Control System) technology, you can be assured you are getting […]

August 16, 2018 The Nexis LED Candle System from Hollowick

The new Nexis LED Candle System from Hollowick is packed full of features that make it one of the most advanced rechargeable candle system in the market! Take a look at the features that back up that claim: A state-of-the-art wireless charging technology that consumes up to 50% less energy than comparable induction charging systems. […]

August 14, 2018 The Lakeside Chef Cutting Board Riser

Being on your feet for many hours a day can put a lot of stress on your back muscles, and Lakeside has set out to relieve some of that stress with their Chef Cutting Board Riser. The Chef Cutting Board Riser helps operators straighten up their back and reduce leaning over a cutting board. This […]

August 12, 2018 Blodgett’s Electric Tilting Steam Kettles

Blodgett’s Electric Tilting Steam Kettles are not only efficient, but powerful and full of great features to make cooking easier for any chef. They transfer heat 1-2 times more than the same size stock pot, allowing for faster cook times. This saves you money from labor and energy waste. These tilting steam kettles also heat […]

August 8, 2018 The Carlisle TrimLine Waste Container Dolly

Simply taking out the trash in a foodservice operation can prove to be difficult. These large and heavy trash receptacles often are emptied only at the end of the shift, and in some cases, once a day. You can imagine how heavy and awkward these trash receptacles can get! To reduce the additional risk of […]

August 6, 2018 The Sterno SpeedHeat Flameless Food Warming System

Statistics show that there are 25 million corporate meetings every day in the U.S., and increasing at a rate of 10% each year. That means there are many opportunities that catering can be a part of. However, there are many limitations to reaching that market, as many clients won’t allow open flame food warming in […]

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