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Archive for April, 2018

April 30, 2018 Rubbermaid’s Color-Coded Food Safety Products

Cross contamination can impact both patrons and restaurant operators. Rubbermaid has sought a way to minimize the chance of this happening by introducing a color-coded line of food safety products. 7 different colors (red, green, yellow, tan, blue, white, purple) across a line of spatulas, tongs, cutting boards, lids, and containers can help foodservice operators […]

April 26, 2018 Blodgett’s Hydrovection Ovens

Why have Combi ovens been embraced in Europe, but have been slow to catch on in America? A few reasons might include a lack of familiarity, as well as less confined spaces compared to kitchens in Europe. Combi ovens provide maximum versatility in a smaller footprint, and Blodgett offers a full line of Combis that […]

April 24, 2018 Bakers Pride “Pizza by the Slice” Solution

Bakers Pride has the perfect solution for restaurants that want to add pizza to their menu, but don’t want have a huge investment of money and space. Bakers Pride came up with a line of pizza ovens that offer small space solutions at many different price points: The Bakers Pride P22-BL and P44-BL ovens feature […]

April 22, 2018 Electrolux ProThermetic Kettles, Braising Pans and Pressure Braising Pans

Designed for the even the most demanding of restaurant kitchens, the Electrolux line of ProThermetic Kettles, Braising Pans, and Pressure Braising Pans are an example of innovation at its highest! The touch screen has multiple languages to accommodate the user, is clearly visible even at a distance, and has intuitive icons for easy and precise […]

April 18, 2018 Victorinox Epicurean Cutting Boards

Victorinox acquisition of Epicurean Cutting Services now allow for a wider variety of serving solutions and opportunities for both the front and the back of the house. This also now includes attractive and functional cutting and serving boards. These high quality cutting boards look like upscale wood boards without any of the negative aspects of […]

April 16, 2018 Going Green with Hamilton Beach HWG800

Get your green on with Hamilton Beach! Hamilton Beach’s HWG800 Wheat Grass Juicer is a high quality wheat grass juicer that extracts 5 ounces of wheat grass juice per minute. That’s a healthy dose if you consider that a serving of wheat grass is typically 1 ounce. The HWG800 is commercially rated and NSF approved, […]

April 13, 2018 The American Panel Difference

What separates American Panel Walk-In Coolers and Freezers from the competition? For starters, all American Panel door frames are made of reinforced polymer fiberglass. Making them not only strong, but resistant from warping and heat! They also come standard with a System 100 Monitor. This innovative monitoring system allows operators to control the unit’s temperature, […]

April 10, 2018 Stacking Up Against the Competition with Metro Mightylite

Last year, Metro introduced the Mightylite ML300 and ML400 front loading pan carriers. They are stackable, strong, lightweight, user-friendly, and are very popular. Metro is carrying that success into this year by expanding the Mightylite line with top loading pan carriers for hot and cold food transport! The “BigBoy” (ML180 and ML180XL) is made from […]

April 8, 2018 Kolpak Refrigeration Systems

Kolpak has created a refrigeration design that maximizes airflow across the condenser, without increasing its footprint in your kitchen! This increased condensing capacity ensures that the system works efficiently, and is reliable in the most demanding of conditions. Even in temperatures up to 120°, this refrigeration system won’t break down, or “kick out” which usually […]

April 2, 2018 The Many Advantages of Vulcan Endurance Ranges

Not only are Vulcan Endurance Ranges dependable and versatile, but they are built to work hard in operations of varying sizes. They are packed full of features to help restaurants operate at peak productivity. Just one look inside a medium-duty Endurance Range, and you will won’t find screws or rivets that can be broken. You […]


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