The CoolCheck Batter Pro System from Carlisle

Keeping the ingredients at the proper temperature can be difficult, but by utilizing Carlisle’s CoolCheck technology you can have safe temperatures for 6-8 hours without having to guess. The pans will change color when temperatures are no longer safe.

The pans are insulated so operators can set them up anywhere in a minimal amount of space. The kit eliminates burdensome ice baths for storing previously used ingredients and saves your expensive food products from being thrown away. Save money by reducing the opportunity for food waste, increase your food quality, and consistently delivering food safety to your guests.