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Archive for the ‘E.R.E.S. News’ Category
June 27, 2018 Paderno’s Non-Stick Cast Aluminum Dutch Oven
Paderno has recently unveiled 420 new products, each designed with creative culinary professionals in mind! Here’s a featured look at the Non-Stick Cast Aluminum Dutch Oven: A fun concept, with all the features and benefits that makes Dutch oven cooking so tasty! They are lightweight, but carry all the same benefits that heavy-weight cast iron […]
June 24, 2018 The MagiKitch’n Series 600 Charbroiler
Providing evenly distributed heat from edge-to-edge, the MagiKitch’n Series 600 Charbroiler is a packed full of features that any chef will enjoy. A computer designed cooking pattern ensures that 600 F temperature is evenly distributed across the surface for beautifully cooked food. And it’s built to last! From double-walled ventilated shields over the manifold to […]
June 20, 2018 New and Exciting Products from TableCraft
As the 2018 National Restaurant Association Show wrapped up a few weeks ago, we’ve been introduced to a ton of new and innovative products. The folks over at TableCraft Products have some awesome products coming out, here are a couple highlights: The Better Burger Collection The new Better Burger Collection is a creative spin on […]
June 14, 2018 The Importance of Clean and Safe Ice
Food service operators often overlook the fact that ice is food too. It is used in everything from displays to food containers, but a large portion of ice is consumed in drinks and comes in direct contact with foods in the kitchen. Subject to the same food safety rules as other foods, have you thought […]
June 12, 2018 Sterno S’Mores Maker
You know what dessert screams SUMMER more than any other? S’Mores! That is why Sterno has designed this awesome experience that your guests will love. There are many applications that the Sterno S’Mores Maker can be used: at a catering event, a fun way for your guests to interact at the table, or a chef-attended […]
May 24, 2018 Choosing the Right Draft Beer System for Your Bar
Whether you’re opening a new bar or revamping an existing one, every decision you make when installing a draft beer system not only affects the overall experience you’re able to provide to your customers, but ultimately your bottom line. SEFA recently caught up with Amy Huston and Tom Gutkowski of Perlick, who explained the different […]
May 22, 2018 Duke Manufacturing Serving Counter Solutions
Duke Manufacturing knows that the functionality and appearance of your serving counter plays a huge role in the success or failure of your operation. Serving counters should: Allow you to showcase and merchandise your food for better profitability Adapt to changing menus and presentation styles Increase efficiency and throughput to limit lines and serve more […]
May 2, 2018 Vollrath Provides Solutions to Foodservice Operating Problems
Often known for providing solutions to many of the problems that arise in foodservice, Vollrath has solved another problem. Induction rethermalizers have become easier to serve with hinged inset covers. By removing the hinge in the middle of the cover, operators can now serve with a larger opening. Add in a kickstand, serving becomes a […]
April 13, 2018 The American Panel Difference
What separates American Panel Walk-In Coolers and Freezers from the competition? For starters, all American Panel door frames are made of reinforced polymer fiberglass. Making them not only strong, but resistant from warping and heat! They also come standard with a System 100 Monitor. This innovative monitoring system allows operators to control the unit’s temperature, […]
April 10, 2018 Stacking Up Against the Competition with Metro Mightylite
Last year, Metro introduced the Mightylite ML300 and ML400 front loading pan carriers. They are stackable, strong, lightweight, user-friendly, and are very popular. Metro is carrying that success into this year by expanding the Mightylite line with top loading pan carriers for hot and cold food transport! The “BigBoy” (ML180 and ML180XL) is made from […]