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Maximize Kitchen Space with TruVection from Southbend

https://youtu.be/F9Eyb_afOHM

Dining rooms are continuing to get bigger, which in turn mean kitchens are getting smaller. To maximize kitchen space with TruVection from Southbend. This low-profile convection oven series provides end users the flexibility of applying a true convection oven into a variety of configurations.

The TruVection features many of the same characteristics as Southbend’s full-size convection ovens but in a low-profile footprint. Common features include the in-shop burner system and door system. The TruVection produces 52,000 BTUs and it boasts a similar recovery time to the full-size, 75,000 BTU convection oven. Other possibilities for configuring the TruVection include stacking two or three units, or pairing them with a variety of cook tops from Southbend’s Platinum Line. Maximize kitchen space with TruVection from Southbend. To learn more about it visit Southbendnc.com.

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