Traulsen’s Glycol Prep Table

Designed to perform in the most demanding of kitchens, the Traulsen Glycol Prep Table gives operators the peace of mind that food will be kept safe.

Keeping food in the safe zone must be a priority to maintain a safe food environment. This prep table has a continual flow of glycol that is dispersed through aluminum bars to help achieve this goal. Even in the hottest of kitchen environments with the lid off, food will maintain consistent temperatures for 24 hours!

This technology eliminates temperature inconsistencies that lead to frost buildup, and defrost cycles. The Traulsen Glycol Prep Table is energy efficient too, as they require 46% less refrigerant!

Features:

• Exceeds NSF requirements by maintaining food at or below 39° using *specified 6” deep pans.
• No frost. No defrost. No fans.
• Evaporator coils are recessed to allow superior refrigeration flow for stored pans.