For your professional kitchen Toll Free (800) 300-4640
1111 Grand Ave | San Marcos, CA 92078
facebook twitter
Home / Blog / E.R.E.S. News / Creating Mixology Masterpieces with Spill-Stop Barware

Creating Mixology Masterpieces with Spill-Stop Barware

Just like any good bartender knows, mixing drinks is an art. Not only does it take skill, but also passion and drink knowledge. And as with any artist’s masterpiece, a proper set of proper tools helps create the final product. So it is with mixology!

Spill-Stop has introduced a full line of professional quality barware tools to help the mixologist create their masterpiece. Shakers, strainers, jiggers, mixing spoons, mixing glasses, and bitters bottles help the bartender not only make fantastic tasting cocktails, but produce them beautifully!

Available in three different finishes: stainless steel, copper, or 24K gold, Spill-Stop’s Premium Barware Collection covers all the essential tools you’ll need to make incredible cocktails, including:

  • Shakers: Blend and shake your beverages in style. Available in sets of two shakers, 18-ounce and 28-ounce, with a reinforced bottom for durability.
  • Strainers: Fit your shaker with your choice of three heavy-duty strainers: Julep, Fine Mesh, or Hawthorne.
  • Jiggers: These “Japanese style” jiggers are 1 x 2 ounces with internal markings showing additional measures.
  • Spoons: These Tear Drop and Trident mixing spoons are offered in 30cm, 40cm, and 50 cm lengths, and Muddler mixing spoons in 27 cm and 40 cm. Pick the length that fits your style.
  • Mixing Glass: This 600ml Yarai Style Mixing Glass is hand blown, hand cut, seamless, and heavy duty. It has a wide mouth and base for ease in stirring as well as a spout for ease in pouring.
  • Bitters Bottle: This 90ml Yarai Style Bitters Bottle, with its beveled glass body and stainless steel dasher cap, is the perfect bottle for showcasing and dispensing bitters.

Visit Spill-Stop’s Premium Barware Collection to learn more about how they will benefit your bar.

« return to the blog